Grains & Starches

Calories in Oats (Dry)

Oats are a high-fiber whole grain packed with beta-glucan — a soluble fiber proven to lower cholesterol. A half-cup of dry oats (one serving) has about 156 calories. They absorb water during cooking, so the cooked volume is much larger than it looks dry.

Per 100g

389

calories

Protein16.9g (19%)
Carbs66.3g (74%)
Fat6.9g (8%)

Fiber: 10.6g per 100g

Per serving

156

calories — ½ cup dry (40g)

6.8g
Protein
26.5g
Carbs
2.8g
Fat
4.2g
Fiber

Good to know

1

Steel-cut oats have a lower glycemic index than instant — worth the extra cook time.

2

Overnight oats: mix oats with milk/yogurt the night before. Zero cooking, ready by morning.

3

Add protein (eggs, protein powder, Greek yogurt) to make oatmeal a complete meal.

Not sure about the portions?

Snap a photo of your oats (dry) and CalShot will estimate the exact calories and macros for your actual portion size. No measuring, no guessing.

Scan your oats (dry)

Related foods

More grains & starches

FoodCalProteinCarbsFat
White Rice (Cooked)1302.7g28.2g0.3g
Brown Rice (Cooked)1122.3g23.5g0.8g
Bread (White)2659.4g49.2g3.2g
Pasta (Cooked)1315g25.4g1.1g
Quinoa (Cooked)1204.4g21.3g1.9g

Frequently asked questions

How many calories are in oats (dry)?

Oats (Dry) contains 389 calories per 100 grams. ½ cup dry (40g) has approximately 156 calories, with 6.8g protein, 26.5g carbs, and 2.8g fat.

How can I accurately track oats (dry) calories?

The most accurate way is to weigh your portion on a food scale. Alternatively, you can use CalShot to snap a photo of your oats (dry) and get an AI-powered calorie estimate in seconds — no weighing or manual logging required.